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The Soul Kitchen Story
Growing up...
...my family loved soup
Cooking is and has always been a huge part of my life. Our recipes today are all inspired by ones my mum has taught me in our home kitchen.
2020
I developed and launched my first product range
Whilst studying Zoology at university, I became obsessed with making superfood powders and vegetable powders taste delicious. After a LOT of research and soup sampling, a pallet of soup arrived on our door step (with a bit of problem solving in between).
2022
I couldn't wait to share my soup far and wide
Online, at markets, in offices, on the train... you name it, soup came with me everywhere! I was lucky enough to be able to pitch and win a place on the Good Food Program - a business incubator scheme dedicated to supporting healthy challenger brands on a mission to tackle food inequality and obesity.
Why choose us?
Our recipes are a blend of powerful superfoods and dehydrated natural ingredients (the ones you’d find in a fresh soup), the only difference being that they are in a super nutrient rich format allowing you to get more veggies into your diet (did we mention they’re extra tasty too!?).
Packed with goodness
The nutrients in our soup are "grown" into real foods, not synthesised in a lab. This means they're complex food structures that our bodies digest and absorb more readily. Each recipe includes a significantly higher inclusion of real veg than competitors. And we leave out any nasty artificial colours, flavours or preservatives.
Veg Power
For example, our raw beetroot has gone through the highly innovative process of microwave-vacuum drying to ensure that the end product retains plenty of its original nutritional content and quality. You can find one whole beetroot in just one teaspoon of our beetroot powder.
FAQ
How do I prepare Soul Kitchen soups?
Simply empty the single serve sachet into your favourite bowl or mug, add about 250ml of freshly boiled water (a bit less if you prefer a thicker soup). Give this a really good stir and enjoy once it's cooled a little.
How many flavours do you have?
We currently stock three delicious soups; Thai Style Beetroot and Coconut, Mexican Style Tomato and Red Pepper and Curried Sweet Potato and Pumpkin soups. If you have any suggestions for new flavours, please get in touch!
I have a dietary requirement, can I enjoy Soul Kitchen soups?
Yes ! Not only are we totally vegan but our soups are gluten free and made in a gluten-free BRC AA factory based in the UK.
How will my soup arrive?
If you've order a bundle of 12, you'll receive your order via Evri, tracked in 3 working days.
I want to stock you in my shop, office or buy in bulk... can you help?
Yes, we'd love to work with you. Please email bella@wearesoulkitchen.com or use the form below.
Where are the soups made?
Our soups are all blended in a family ran factory based in Bristol with a BRC AA accreditation. Our ingredients are sourced from all over the world.
Contact Soul Kitchen
Blog posts
Blog post title
Once you create a blog post, the content will appear here. It will display the first few lines of text here or a summary of the post that could be added from the Excerpt section in Blog posts editor.
Blog post title
Once you create a blog post, the content will appear here. It will display the first few lines of text here or a summary of the post that could be added from the Excerpt section in Blog posts editor.
Blog post title
Once you create a blog post, the content will appear here. It will display the first few lines of text here or a summary of the post that could be added from the Excerpt section in Blog posts editor.